Karen’s Easy Chicken and Dumplings. Welcome to Home Cooking Secrets! Today’s Fan Recipe of the Week goes too…. Karen, for her Easy Chicken and Dumplings!
1 Cup Cooked Diced Chicken
1 Can Cream of Chicken Soup
1 Cup Frozen Peas and Carrots
1 1/2 Plus 1/3 Cup Milk
1 Cup Bisquick
Celery and Pepper to Taste
And it goes like this…
Heat 1 1/2 C milk, peas and carrots, and soup to boiling, stirring frequently. Stir Bisquick and 1/3 C milk until soft dough forms. Drop 8 spoonfuls of dough onto chicken. Sprinkle with paprika. Cook uncovered 10 minutes. Cover and cook 10 minutes longer.
And there you have it! Karen’s Easy Chicken and Dumplings. Do you have a recipe that you would like us to feature on an upcoming episode of Fan Recipe of the Week? Then post a photo and your recipe along with it to our FaceBook page at http://Facebook.com/HomeCookingSecrets. Or, post comment below with a photo and recipe and your recipe could be featured on the next Fan Recipe of the Week!
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